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🥑🐟 Stuffed avocados with tuna rillettes – Simple, easy and full of flavor! 🥑 Ingredients: • 2 ripe avocados 🥑 (halved and pitted) • 1 can tuna 🐟 (in water, drained) • 2 tbsp cream cheese 🍶 • 1 tbsp mayonnaise • 1 tsp lemon juice 🍋 • 1 tsp Dijon mustard • 1 small shallot 🧅 (finely chopped) • Salt and pepper 🧂 • Fresh … Read more
Wok with tomato, zucchini and feta cheese: low-carb, low-fat and quick to cook Ingredients: 2 squash (sliced or halved) 2-3 tomatoes (diced) 200 g feta cheese (diced) 1-2 cloves garlic (finely chopped) 1 small red onion (finely chopped) 2-3 tbsp olive oil 1 tsp dried oregano or thyme (or fresh herbs of your choice) Salt … Read more
This Cola Ham is a Southern-inspired classic—tender, smoky ham slow-simmered in cola until it’s fall-apart tender and glazed in a rich, caramelized sauce. With just three ingredients and zero hands-on time, it’s the ultimate holiday or Sunday supper centerpiece that feeds a crowd without stress. The cola’s sugars caramelize into a glossy, sticky glaze, while … Read more
In the 80s and 90s, homemade desserts had a unique flavor. My mother made a particularly delicious cake every week, “Mom’s Soft Cake”: simple yet irresistible, it was a hit with everyone, young and old. Her recipe was simple, with wholesome ingredients and no frills, but its taste was incomparable. In this article, I will … Read more
Beets and zucchini are my favorite winter foods! I make tons of them and they always disappear. Check out this easy recipe for a fantastic side dish that will become a permanent part of your kitchen! Prep time: 30 minutes Marinating time: 2 hours Pasteurization time: 20 minutes Total time: 2 hours 50 minutes Yield: … Read more
Spreads are a staple of Czech cuisine. They’re perfect for breakfast, afternoon tea, a light dinner, or a quick bite. Whether you’re craving something fresh, hearty, or a little spicy, we have ideas to satisfy you. What do they have in common? These little treats, ready in 10 minutes, are made with common ingredients you … Read more
Next, remove them from the pan, plunge them into cold water, peel them and cut them into small pieces. Meanwhile, wash and clean the radishes and slice them very thinly. Thoroughly mix the mayonnaise in a bowl with the salt, pepper, vinegar, radishes, and crème fraîche. Add the eggs and let it rest in the … Read more
Some people have made it their mission to create a classic recipe just once, one that brings them great joy. No complicated techniques or methods, just a simple step to apply the pressure. This cookie tart is a perfect example. With a few basic items – eggs, sweets and flowers – I’ve had a stroke … Read more
Sugar-free ice cream in 5 minutes! No cream! No milk! A healthy dessert! We have discovered a rare gem in the world of healthy and delicious treats! A magical sugar-free ice cream, ready in just five minutes, is now within reach. Ideal for those who want to indulge without compromising their health. … Read more
Strawberry tiramisu without oven Strawberry Tiramisu is a delicious twist on the classic Italian dessert, combining the richness of mascarpone with fresh strawberries and the finesse of ladyfingers. This no-bake strawberry tiramisu recipe requires no oven and can be prepared in just 10 minutes, perfect for busy cooks who want to create a fantastic dessert … Read more