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Ultra moist and airy cake: a simple and melting recipe

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🛒 Ingredients

For a cake tin of about 22 cm:

  • 4 eggs
  • 150 g sugar
  • 1 sachet of vanilla sugar
  • 120 ml milk
  • 100 ml neutral oil
  • 180 g flour
  • 1 sachet of baking powder
  • 1 pinch of salt
  • 1 teaspoon vanilla extract
  • Icing sugar for finishing

For the decoration

You can also add some red fruits, strawberries, raspberries or redcurrants to bring a nice colorful and slightly tangy touch. 🍓

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