My husband just can’t live without it! 😍 I’ve been making these little savory rolls for years and, each time, they disappear from the table in a matter of minutes. Desserts
With their fluffy dough inside, golden surface, and colorful filling of vegetables, cheese, and herbs, these wraps are as beautiful as they are delicious. They are perfect for breakfast, brunch, an appetizer or even a quick meal with a salad.
The recipe is much simpler than it looks. Prepare a soft dough with a few basic ingredients, roll it out, add a generous filling, then roll it up before cutting it into small pieces.
Cooking with Air Fryer brings a nice golden coloring and a slightly crispy texture to the outside, while keeping the heart tender and gourmet.
Why You’ll Love These Savory Air Fryer
Wraps These wraps are the kind of recipe that you make once and end up making regularly.
The dough is easy to work with and does not require complicated technique. The filling can also be adapted according to the ingredients available in your fridge. Power
You can use different vegetables, add cheese, fresh herbs, or even a few pieces of chicken, turkey, or ground meat for a more complete version.
The Air Fryer is especially handy for this recipe, as it cooks the rolls quickly and gives them a nice golden surface without the need for a lot of oil.
The ingredients needed for the dough
To prepare the dough, you will need:
100 ml of hot
milk, 100 ml of warm water,
50 ml of vegetable oil…
1 tablespoon of sugar, about 20 g…
