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π¨βπ³ Instructions:
1. Prepare crab:
- If using imitation crab, shred or chop into small pieces
2. Mix dressing:
- In a bowl, combine:
- Mayonnaise
- Lemon juice
- Dijon mustard
- Salt & pepper
3. Combine:
- Add crab, celery, onion, parsley
- Mix gently until well coated
4. Chill:
- Refrigerate for 30β60 minutes for best flavor
π½οΈ Serve:
- On bread (sandwich π₯ͺ)
- In lettuce wraps π₯¬
- With crackers π§
- Or as a side salad
π‘ Tips:
- Add a little garlic powder for extra flavor
- Add cucumber for freshness
- Use Greek yogurt instead of mayo for a lighter version
- Add a pinch of paprika for color
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