Servings / number of people: 4 people
Preparation Time: 30 minutes
Cooking time: 20 minutes
Category: Desserts
Ingredients to prepare Torrijas with Orange and Cinnamon
Hard bread
An egg
500 ml. milk
A piece of orange peel
Sugar
Soft olive oil
A Cinnamon Branch
How to prepare Torrijas with Orange and Cinnamon
The torrijas with orange and cinnamon are delicious. These torrijas are a variation of traditional dessert, and are perfect for lovers of citrus flavors. They look juicy and uniquely textured that your whole family will love. Why don’t you surprise them with this exquisite dessert?
To enjoy some delicious torrijas with orange and cinnamon the first thing we must do is put the milk with the cinnamon and the orange skin in a saucepan, over medium heat.
When it is hot, remove the pot from the heat, strain the milk and let it cool, and while cutting the bread.
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Soak the bread in the milk and then have it for beaten egg. Afterwards, we fry it, with the oil on average temperature.
When it is golden on both sides we leave it in a tray lined with kitchen paper, so that it absorbs the excess oil.
We brush the torrijas with sugar and we already have our torrijas ready. Delicious!
