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The best dinner I’ve ever had! 400 grams of minced meat! More instructions in the first comment

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Start by placing the raw macaroni in a greased oven dish.
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Then spread the mixture over the dough and evenly distribute the crème fraîche and grated Gouda.

Then bake at 200°C for about 20 to 30 minutes. Serve immediately.

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Western Europeans

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Enjoy your meal!

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