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Strawberry Cream Cheese Icebox Cake Recipe

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Nutritional Information
Per serving (approximate values):

Calories: 420
Protein: 7g
Carbohydrates: 50g
Fat: 23g
Fiber: 2g
Sodium: 280mg
Ingredients
1 pound fresh strawberries, hulled and sliced (about 3 cups)
1/4 cup granulated sugar (for strawberries)
1 teaspoon fresh lemon juice (for strawberries)
16 ounces cream cheese, softened (two 8-ounce blocks, full-fat recommended)
1 cup powdered sugar, sifted
1 teaspoon vanilla extract
1/4 teaspoon almond extract (optional, but highly recommended)
1 1/2 cups heavy cream, very cold
1 (14.4 ounce) package graham crackers (about 25-30 crackers), or similar thin, crisp cookies
1/4 cup milk (for dipping graham crackers, optional)
Fresh mint leaves, for garnish (optional)

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