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spare ribs
Nutritional Information
Per serving (approximate values):
Calories: 650
Protein: 45g
Carbohydrates: 35g
Fat: 35g
Fiber: 2g
Sodium: 950mg
Ingredients
2 racks (about 2.5-3 pounds each) pork baby back ribs or spare ribs
1 tablespoon brown sugar, packed
1 tablespoon smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon black pepper
1/2 teaspoon cayenne pepper (optional, for a kick)
1 teaspoon salt
1/4 cup apple cider vinegar
1 cup your favorite BBQ sauce (store-bought or homemade)
2 tablespoons honey or maple syrup (optional, for extra glaze)
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