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Per serving (approximate values):
- Calories: 280-320
- Protein: 7g
- Carbohydrates: 40g
- Fat: 10-15g
- Fiber: 1g
- Sodium: 200mg
Ingredients
- 3 cups All-Purpose Flour
- 2 tbsp Granulated Sugar
- 2 tsp Instant Yeast
- 1 cup Warm Milk (105-115°F / 40-46°C)
- 2 tbsp Vegetable Oil (for the dough)
- 4-6 cups Vegetable Oil (or enough for deep frying, neutral flavor like canola or sunflower oil)
- Optional: Powdered sugar for dusting
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