ADVERTISEMENT

Old Fashioned 7-Layer Dip Recipe

ADVERTISEMENT

  1. Spread the refried beans evenly across the bottom of your baking dish.
  2. In a bowl, mix cream cheese, sour cream, and taco seasoning until smooth.
  3. Spread this mixture gently over the beans.
  4. Layer the guacamole evenly on top.
  5. Sprinkle shredded cheddar cheese generously.
  6. Add diced tomatoes over the cheese layer.
  7. Finish with sliced black olives and green onions.
  8. Refrigerate for at least 30 minutes before serving. Therefore, the layers will set properly.
Four-step composite showing how to make the 7 layer dip.

Chef’s Tips and Variations

  • Prepare this dip the night before for deeper flavor.
  • Add diced jalapeños for heat lovers.
  • Use low-fat cheese and yogurt for a lighter version.
  • Serve in individual cups for outdoor parties to avoid double dipping.
  • Layer crushed tortilla chips on top for extra crunch.
Angled side view of layered 7-layer dip in clear glass dish.

Discover these dip recipes too:

 

Nutrition Information

Nutrient Per Serving
Calories 280 kcal
Carbohydrates 18 g
Protein 7 g
Fat 21 g
Fiber 4 g
Sugar 3 g
Sodium 480 mg
ADVERTISEMENT

See next page:

Leave a Comment