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Layered Strawberry Cream Dessert (No-Bake)

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πŸ‘¨β€πŸ³ Instructions:

1. Make Strawberry Layer:

  • In a pot, mix:
    • Milk + strawberry jelly + sugar + cornstarch
  • Cook on medium heat, stir continuously until thick
  • Pour into a dish (first layer)
  • Let it cool slightly (10–15 min)

2. Make Vanilla Layer:

  • In another pot:
    • Milk + sugar + cornstarch
  • Cook until thick
  • Add butter + vanilla, mix well

πŸ‘‰ Pour gently over strawberry layer


3. Chill:

  • Let it cool at room temp
  • Then refrigerate for 2–3 hours until set

4. Add Topping:

  • Sprinkle cocoa powder or crushed biscuits on top

🍽️ Serve:

  • Cut into squares
  • Serve cold πŸ˜‹

πŸ’‘ Tips:

  • Pour second layer slowly so layers don’t mix
  • You can replace strawberry with mango or chocolate
  • For extra creaminess: add Β½ cup cream to vanilla layer
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