Fantastic overnight salad
Ingredients
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250 g mayonnaise
250 g full-fat yoghurt
Pepper, salt, sugar, nutmeg
1/2 bunch of broad-leaf parsley
800 g Chinese cabbage
2 onions
3 peppers (green, yellow and red)
1 small can of corn
1 small can of peas
150 g bologna
Preparation
Here’s how: First remove the outer leaves from the Chinese cabbage, cut the cabbage into quarters lengthwise and rinse it under running water. Cut the quarters into strips.
Then peel the onion and core the peppers. Chop the onion very finely. Cut the peppers into slightly larger cubes. Separate the corn and peas.
Then place the Chinese cabbage, onion, bologna, peppers, peas and corn in a salad bowl.
Now mix the mayonnaise and yogurt, season with salt, pepper, nutmeg and a little sugar and pour over the layers of vegetables. Cover the salad and leave to marinate overnight in the refrigerator.
Then take the salad out of the refrigerator. Finally, sprinkle with grated cheese. Delicious meal! A delicious salad for the evening! Delicious meal!