Chocolate Depression Cake

1. Preheat the oven to 350*2. Mix together the flour, cocoa powder, white vinegar, water, Oil, baking Soda and vanilla extract3. Beat the ingredients well until smooth and creamy4. Pour the batter into a 9×9 cake pan5. While the cake is baking mix together the Milk, Cocoa Powder, Honey, Vanilla Extract, butter and Powdered Sugar6. Beat the ingredients for the frosting until creamy and fluffy7. After 30 minutes, test the cake with a toothpick to check for doneness8. Set the cake on a wire rack to cool completely9. When the cake is cooled, spread the frosting on the cake evenly.