This Chicken Cordon Bleu Lasagna is the ultimate comfort food mashup, layering tender chicken, savory ham, creamy cheese sauce, and perfectly baked pasta into one irresistibly rich dish. It combines the classic flavors you love in chicken cordon bleu with the cozy, hearty texture of lasagna—perfect for family dinners, meal prep, or impressing guests with something extra special.
Ingredients
For the Chicken Layer
3 cups cooked chicken breast shredded or diced
1 tsp garlic powder
½ tsp black pepper
½ tsp salt
For the Cream Sauce
4 tbsp unsalted butter
¼ cup all-purpose flour
3 cups whole milk warm
½ tsp salt
¼ tsp black pepper
¼ tsp Dijon mustard
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
For Assembly
9 lasagna noodles cooked and drained
8 oz 225g sliced deli ham
2 cups shredded Swiss cheese
1 cup shredded mozzarella cheese for topping
