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Cauliflower cutlets with cheese

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These cauliflower and cheese meatballs are savory, tender on the inside, and slightly crispy on the outside, and they’re a great idea for lunch, dinner, or as a meatless snack.

Ingredients

  • 1 medium cauliflower
  • 150 g grated cheese
  • 1 item
  • 4 tablespoons breadcrumbs
  • 2 tablespoons of flour
  • 1 clove of garlic
  • 2 tablespoons parsley
  • 1/2 teaspoon sweet paprika
  • salt and pepper
  • oil for frying or baking
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