AUNT BETTY’S HOMESTYLE GERMAN ROCKS

Ingredients 2 cups all-purpose  flour 1 cup unsalted butter, softened 1/2 cup granulated sugar 1/4 teaspoon salt 1 teaspoon vanilla extract 1/2 cup chopped walnuts Confectioners’ sugar for dusting (optional) How To Make Aunt Betty’s Homestyle German Rocks

Slow Cooker Amish Sausage Chowder

This slow cooker 5-ingredient Amish sausage chowder is exactly the kind of cozy, low-effort supper I suggest first when friends text me asking, “What can I dump in the crockpot and forget about?” It’s inspired by the simple, hearty chowders you find at church potlucks in small Midwestern Amish communities—nothing fancy, just pantry staples and … Read more

Old-Fashioned Potato Candy

INGREDIENTS 6 cups powdered sugar, plus more if needed 1/2 cup russet potato, mashed and cooled (about 1 large potato) 1/3 cup creamy peanut butter 1 tablespoon milk 1 teaspoon vanilla extract 1/8 teaspoon salt PREPARATION

Chinese Pepper Steak

Ingredients 4 steaks 10 g butter (or 2 Teaspoons) 8 cl of dry white wine (or 1.6 teaspoons) 5 teaspoons of whole liquid cream ( 30% fat ) 1 dash of mustard Pepper from the mill 2 Tablespoons of mignonette pepper 1 teaspoon of veal stock 1/4 teaspoons of cognac or champagne 2 tbsp. grapeseed … Read more

Classic Crab Salad

🦀 Classic Crab Salad 📝 Ingredients: 2 cups crab meat (real or imitation) ½ cup mayonnaise 1 tbsp lemon juice 1 tsp Dijon mustard (optional) ½ cup celery (finely chopped) ¼ cup red onion (finely chopped) 1 tbsp fresh parsley (optional) Salt & black pepper to taste 👨‍🍳 Instructions:

Texas Roadhouse Steak

Well, you can use a simple combination of seasonings to make a restaurant-style Texas Roadhouse steak.I prefer dry spices to liquid kimchi.Spread the spices on the meat and let it sit for 40 minutes.During these 40 minutes, the spices are immersed in the steak, making the meat tender and juicy.  what?or what! Is your mouth … Read more

Homemade German Chocolate Cake

Homemade German Chocolate Cake We softened the traditional German chocolate cake but kept the flavor in the layers of moist chocolate cake and sticky coconut-pecan frosting. Ingredients   Cooking spray 1 tablespoon cake flour ½ cup unsweetened cocoa 1 ounce sweet baking chocolate ½ cup boiling water 1 cup granulated sugar ¾ cup packed brown … Read more

Is Freezer-Burnt Food Really Safe to Eat?

Last week, I pulled a forgotten pack of chicken from the freezer and had one of those moments: “What is this anymore?” It was pale, icy, and honestly kind of sad-looking. That old question came rushing back: is freezer-burned food actually safe to eat?   Short answer: yes—most of the time. Freezer burn mainly hurts … Read more