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Chicken bubble biscuits baked in a casserole

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Composition:

  • 2 cups cooked chicken breasts, diced
  • 2 cups bread cubes (use crusty bread or rolls)
  • 1 cup grated mozzarella cheese
  • ½ cup grated cheddar cheese
  • 2 cloves garlic, pressed
  • 1 tablespoon olive oil or melted butter
  • ½ cup sour cream (or milk)
  • 1 teaspoon black pepper
  • ½ teaspoon salt
  • Fresh parsley (for garnish)

Instructions:

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-Preparation of bread and
chicken Cut the bread into cubes. Mix with olive oil, garlic, salt and pepper. Place
half of the bread cubes in a greased baking dish.
-Layers and sauce
Place the sliced ​​chicken on the bread.
Pour the cream evenly over the baking dish.
Sprinkle with mozzarella and cheddar.
-Baking
Place the remaining bread cubes on top and sprinkle with the remaining cheese.
Bake at 180°C / 350°F for 20-25 minutes until golden brown and bubbly.
– Serve warm
Garnish with fresh parsley and serve warm!😋

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